Apple Cinnamon Protein Bars

Gluten-Free / Vegetarian

By Stephanie F. Purista

Pinterest Twitter Facebook Print

These bars are delicious, filling and packed with protein!

  • Total Time
    15 min

  • Difficulty Level

  • Serves

  • Overnight



✓ Available for purchase below


  1. Line a baking dish with greased parchment paper.
  2. In a mixing bowl, combine both flours, protein powder, coconut sugar, cinnamon and nutmeg. Mix well.
  3. In a sauce pan, melt peanut butter with agave. Combine wet and dry mixture and add applesauce.
  4. Using a spoon, slowly add cashew milk to batter until it thickens.
  5. Transfer mixture to baking dish and press firmly.
  6. Refrigerate overnight or at least 1 hour.
  7. Cut into squares and enjoy!


Popular Products - Coconut Flour

Popular Protein Powders View All 411 Items

Coconut Sugar View All 6 Items

Popular Cinnamon Spice View All 6 Items

Popular Peanut Butters and Powders View All 7 Items

Sweet and Natural Agave

All Popular Almond Flours


Protein-Packed Recipes View All